Tapioca starch is extracted from the root of cassava plant (Manihot esculenta). Currently, cassava root is produced mainly in African and Asian countries, with South East Asian countries being the …
Melalatoa, M.Yunus - INDONESIA. DEPARTEMEN PENDIDIKAN DAN KEBUDAYAAN. PUSAT PENELITIAN SEJARAH DAN BUDAYA. DIREKTORAT SEJARAH DAN NILAI TRADISIONAL PRO