Pati resisten merupakan pati yang tidak tercerna di usus halus tetapi mengalami fermentasi di usus besar sehingga berpengaruh baik bagi kesehatan dan dapat berperan sebagai prebiotik.. Pati resiste…
Tapioca starch is extracted from the root of cassava plant (Manihot esculenta). Currently, cassava root is produced mainly in African and Asian countries, with South East Asian countries being the …
Sweet potato (Ipomoea batatas L.) root is a traditional raw material for industrial starch production in central Asia (particularly China, Vietnam, Taiwan, and Korea). Sweet potato starch has super…
In this present work, hard carbons were synthesized from local Indonesian starch by using hydrothermal carbonization followed by the activation process at high temperature. It was found that as obt…
Dalam penelitian ini akan disintesis karbon aktif dari biomassa berupa kulit jeruk dengan aktivasi superkritik CO2, kemudian akan dijadikan adsorben untuk proses adsorpsi zat warna metilen biru. Pe…
Arrowroot (Maranta arundinacea L.) is a tropical perennial plant cultivated in China, India, South East Asia, South America, and Australia. The rhizome of arrowroot plant contains a significant amo…
Resistant starch (RS) is a functional food regarded as prebiotic beneficial to human health. ~3 is specifically a type of RS synthesised from retrograded starch. In this research, a preliminary stu…
Sweet potato (Ipomoea batatas L.) is an important tropical root crop originated from Central America. Sweet potato starch (SPS) has good free swelling and non-congealing properties suitable for ind…
The incentive to produce thermoplastic material from renewable and biodegradable resources including the utilization of waste cooking oil and the application of “green’ solvent in plastics syn…